The Living Centre was one of the first to grew Blue Corn in Singapore many years ago using Organic Farming Principles.
This year, we decided to take a short video on how we transplant the seedlings.
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Mushrooms are very unique, and great source of nutrition for our health.
Here, we have our Founder, Ms Faith Foo - holding mushrooms that we have grown.
Check out our Grow Mushrooms Classes here!
In this video, we show you our Baby Chinese Kale that we harvest.
We apply organic farming principles, no chemical pesticides used!
Our Kale are well grown, you can see that the leaves do not suffer pest damage
In Singapore, our weather is pretty much warm through out the year, though we do get much more rainfall in Oct - Dec period.
Pak Choi are traddtionally cool weather crops and do not do very well in weather hitting 35 degrees and beyond.
Therefore in Singapore, farmers have to carefully select the right varieties to grow for commercial production.
We are currently growing some unique varieties of Pak Choi and lettuce now in our hydroponics system.
Since no chemical pesticides is being used here, means we have to be careful with our set up, including how to manage pest in our Learning Garden.
Lettuce can be very difficult to grown in warm weather Singapore. We are extremely glad to show you what we managed to do using the appropriate organic farming principles to grow these at The Living Centre!